Taku River Reds was founded around the desire to do things a better way, from the water to the plate. The following principles are the pillars of our business and our daily inspiration.



  • Producing the finest salmon and seafood is an art form, a labor of love that we strive to perfect everyday.  There are no short cuts.
  • Everyone deserves to experience the highest quality Alaska seafood.  We only deliver what we feed our own families.
  • By treating each fish with the utmost care, we honor the natural, wild bounty around us and allow others to experience the pure taste of Alaska.
  • We actively defend the natural ecosystem that feeds and sustains our families and communities. It is our responsibility to conserve and protect these resources for future generations.